TASTE 5 Catering
TASTE 5 Catering
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Welcome to T5C

Colorado Personal Chef Service



Chef Richard Bailey and T5C , an award-winning culinary virtuoso based in Denver, Colorado,


 Specializes in the art of event catering & private chef services . With a flair for creativity and a passion for crafting extraordinary dining experiences, 


Personal Chef Bailey has earned a well-deserved reputation for his exceptional talent. His culinary journey is a fusion of art and gastronomy, where he transforms each meal into a memorable event.


From intimate gatherings to grand celebrations, his meticulously curated menus are a testament to his dedication. 


Nestled in the heart of the Rocky Mountains, Chef Richard Bailey’s cuisine is a harmonious blend of local flavors and global inspiration, making him a sought-after culinary maestro.



Chef Richard A. Bailey | Betty Ford Gardens , Personal chef service

Chef Richard A. Bailey  |    Colorado Personal Chef Service  

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Our Service

Personal Chef Services

T5C specializes in elevating intimate social gatherings by providing a personal chef service in the Denver Colorado and the Colorado Mountains Brekenridge, Vail, Beaver Creek. Our expertise lies in crafting elevated classic cuisine, tailoring each menu to ensure a unique experience for every guest. We’re dedicated to delivering the finest hospitality, offering event catering and a private chef services for your family and friends 

Restaurant Consulting

Personal Chef & event catering private chef services 

Menu |Downloads

Files coming soon.

Menu Ideas

Hors D Oeuvres Menu

FRUITS & VEGETABLES

coconut roasted butternut squash | fresh ricotta | pistachio |  

apple gastrique | crostini   


grilled cheese | tomato basil bisque | shooter 

 

buffalo mozzarella | pine nut & olives tapenode  


eggplant sushi rolls | togarasi | tamari   

 

belgium endive |  goat cheese |  date | spiced pecans    

                            

point reyes blue cheese | apple | candied walnuts

 

potato latka | apple sauce | creme fraiche

              

black bean hummus | avocado | serrano| taco

MEATS

seared venison  | bacon jam | skewer


asian meatball | chile hoisen sauce 


mini beef wellington | bearnaise aioli


lollipop lamb chops | mint demi


lamb loin | black bean hummus | truffle aioli | taco


crispy pork belly | luxardo cherry | skewer

SEAFOOD

hamachi tostada | shaved serrano | lemon oil | moldon


spicy tuna tartare | taco | basil aioli | lime pedistal 


bacon wrapped scallop


shrimp cocktail | spicy caper cocktail sauce


oysters on the half-shell | pepper mignonette 


crab cakes | chipotle lime aioli


ahi tuna lollipop | sweet chili vinaigrette


smoked salmon | potato latkas | creme fraiche | chives

POULTRY

smoked turkey-pepper jack quesadilla  chipotle -lime aioli 


jerk chicken | mango salsa | crispy wonton


country fried quail | honey | rosemary | moldon


duck confit rillette | crispy grit cake


spiced duck breast | bacon jam | skewers





Winter Menu

SOUPS

Lobster bisque | knuckle meat | cilantro crème fraiche’


Wild mushroom bisque | truffle oil | parmesan | parsley


Chicken Tortilla Soup | crispy tri color threads


Potato leek soup | crispy shoe string fries 


Butternut squash soup | Pepita | Pumpkin oil 

SALADS

Young organic greens | citrus truffle vinaigrette | almonds | goat cheese | roasted pears 


Beet & arugula salad | roasted peppers | local goat cheese| honey-horseradish vinaigrette 


Caesar salad | hearts of romaine | garlic crotons | creamy anchovy garlic dressing


Herb goat cheese | spinach salad | roasted garlic | kalamata olives | balsamic syrup 


Iceberg salad | Maytag bleu cheese dressing | grape tomatoes | crispy onions and chives


Entrees

POULTRY

Petaluma chicken breast | stuffed roma tomato | basil | mozzarella | whole grain mustard sauce


Love rubbed liberty duck breast | sweet chili vinaigrette


Roasted game hen | stuffed herbed wild rice 

 

Herb crusted free range chicken breast | lemon artichoke sauce


Panko Crusted Chicken Paillard | Citrus Beurre Blanc 



SEAFOOD

Miso marinated black bass | ginger beurre blanc


Alaskan Halibut | Lemon Caper beurre blanc


Coriander seared Ahi tuna | turmeric-ginger sauce


Fresh Maine lobster | lobster sauce | lemon beurre blanc


Seared Scottish Salmon | roasted pepper coulis | basil aioli  


Herb Crusted Barramundi | Citrus beurre blanc


these are some ideas for caterer, personal chef and wedding menus 

MEATS & GAME

Grilled sirloin of Elk | green peppercorn sauce 


Herb crusted Colorado rack of lamb | zinfandel sauce 


Grilled New York steak | roasted garlic butter 


Roasted Snake River pork tenderloin | truffle demi glace,


Roasted Veal Chop | caramelized shallot demi


Braised Short Ribs | Cabernet Demi Glace 


check us out for your caterer, personal chef or weddings 

Vegetable and Sides

DESSERTS

Please consider the menus suggestions as a limited example of the culinary expertise TASTE 5 Catering has to offer you and your guests. We recommend you view these menu items as a guideline, and then allow our catering Manager and the Executive Chef to customize a menu specifically for you. add vail caterer, vail personal chef and and vail weddings to this

Clients with TASTE

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Let's chat about food!

TASTE 5 Catering is a local Denver Colorado Personal Chef Service and Special Event Catering and specializing in groups from 4- 100 with years of experience in the hospitality business, 

Denver private chef services also available Please give us a call to discuss your next event. 

TASTE 5 Catering

3604 South Poplar Street, Denver, Colorado 80237, United States

MyChef@TASTE5Catering.com (970) 376-1084

TASTE 5 Catering

Personal Chef, Private Chef,

(970) 376-1084

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