Fresh, Modern, Innovative Catering, Solutions for all Events
Fresh, Modern, Innovative Catering, Solutions for all Events
Welcome
I am Richard Bailey, founder and executive chef of TASTE 5 Catering and Vail Personal Chef services.
I have spent most of my life in kitchens around the country and abroad. After over 35-years of operating the culinary side of upscale restaurants, exclusive country clubs and resort hotels,
In 2011 I had a desire to broaden my experience as an entrepreneur honing my craft and style, launching TASTE 5 Catering in the Vail Valley.
Thank you for visiting our website. My hope is what you discover here will help facilitate your ideas and lead to great anticipations. I look forward to talking with you.
caterer of weddings
Chef Richard A. Bailey | TASTE 5 Catering , Personal chef service
T5C believes you should relax and focus on the most significant part of your elegant affair, your wedding day. The cuisine, style, and aesthetic of your wedding should be perfectly orchestrated to tell your story. Our seasoned team of catering professionals enables you to weave the joy of taste and design into your beautiful day
add caterer and personal chef
T5C is dedicated to enhancing your next intimate social gathering with a personal chef or stay in the Vail Valley. Specializing in elevated classic cuisine, we customize every menu for each guest and ensure that you receive the finest experience with mountain hospitality. we are the caterer for your weddings
T5C approaches each event with the special attention it deserves.
Our customizable menus are prepared from scratch, featuring the freshest ingredients with an emphasis on organics and sustainability. Our food is remarkable, but you will find that is only the beginning of the TASTE 5 experience. Our events are seamlessly executed with an impeccable attention to detail, allowing you to enjoy the experience and your guests.
add caterer, personal chef and vail weddings
Files coming soon.
roasted butternut squash | fresh ricotta | pistachio |
apple gastrique | crostini
grilled cheese | tomato basil bisque | shooter
buffalo mozzarella | pine nut & olives tapenode
eggplant sushi rolls | togarasi | tamari
belgium endive | goat cheese | date | spiced pecans
point reyes blue cheese | apple | candied walnuts
potato latka | apple sauce | creme fraiche
black bean hummus | avocado | serrano| taco
seared venison | bacon jam | skewer
asian meatball | chile hoisen sauce
mini beef wellington | bearnaise aioli
lollipop lamb chops | mint demi
lamb loin | black bean hummus | truffle aioli | taco
crispy pork belly | luxardo cherry | skewer
hamachi tostada | shaved serrano | lemon oil | moldon
spicy tuna tartare | taco | basil aioli | lime pedistal
bacon wrapped scallop
shrimp cocktail | spicy caper cocktail sauce
oysters on the half-shell | pepper mignonette
crab cakes | chipotle lime aioli
ahi tuna lollipop | sweet chili vinaigrette
smoked salmon | potato latkas | creme fraiche | chives
duck confit rillette | crispy grit cake
spiced duck breast | bacon jam | skewers
smoked turkey-pepper jack quesadillas | chipotle aioli
jerk chicken | mango salsa | crispy wonton
country fried quail | honey | rosemary | moldon
Lobster bisque | knuckle meat | cilantro crème fraiche’
Wild mushroom bisque | truffle oil | parmesan | parsley
Chicken Tortilla Soup | crispy tri color threads
Potato leek soup | crispy shoe string fries
Butternut squash soup | Pepita | Pumpkin oil
Young organic greens | citrus truffle vinaigrette | almonds | goat cheese | roasted pears
Beet & arugula salad | roasted peppers | local goat cheese| honey-horseradish vinaigrette
Caesar salad | hearts of romaine | garlic crotons | creamy anchovy garlic dressing
Herb goat cheese | spinach salad | roasted garlic | kalamata olives | balsamic syrup
Iceberg salad | Maytag bleu cheese dressing | grape tomatoes | crispy onions and chives
Petaluma chicken breast | stuffed roma tomato | basil | mozzarella | whole grain mustard sauce
Love rubbed liberty duck breast | sweet chili vinaigrette
Roasted game hen | stuffed herbed wild rice
Herb crusted free range chicken breast | lemon artichoke sauce
Panko Crusted Chicken Paillard | Citrus Beurre Blanc
Miso marinated black bass | ginger beurre blanc
Alaskan Halibut | Lemon Caper beurre blanc
Coriander seared Ahi tuna | turmeric-ginger sauce
Fresh Maine lobster | lobster sauce | lemon beurre blanc
Seared Scottish Salmon | roasted pepper coulis | basil aioli
Herb Crusted Barramundi | Citrus beurre blanc
these are some ideas for caterer, personal chef and wedding menus
Grilled sirloin of Elk | green peppercorn sauce
Herb crusted Colorado rack of lamb | zinfandel sauce
Grilled New York steak | roasted garlic butter
Roasted Snake River pork tenderloin | truffle demi glace,
Roasted Veal Chop | caramelized shallot demi
Braised Short Ribs | Cabernet Demi Glace
check us out for your caterer, personal chef or weddings
Please consider the menus suggestions as a limited example of the culinary expertise TASTE 5 Catering has to offer you and your guests. We recommend you view these menu items as a guideline, and then allow our catering Manager and the Executive Chef to customize a menu specifically for you. add vail caterer, vail personal chef and and vail weddings to this
TASTE 5 Catering is a local Vail Colorado Caterer and Personal Chef Service specializing in Weddings and other special events with years of experience in the hospitality business, Please give us a call to discuss your next event.
TASTE 5 Catering
mailing address: 1650 Fallridge Road # 318 a Vail, CO 81657 Email :Richardbailey@me.com
Copyright © 2019 TASTE 5 Catering | - All Rights Reserved.
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